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steakDinner Menu



Escargot Hot Seafood and Artichoke Dip
Homemade Onion Rings Jalapeno Poppers
Deep Fried Mushrooms Shrimp Cocktail
Nachos Chicken Wings - Buffalo or Teriyaki
Seared Ahi Tuna Homemade Chips and Salsa


Soups and Salads
Soup and Salad Bar Asian Salad
Cobb Salad Soup of the Day


Vic's Picks
Hungarian Goulash Chicken Fried Steak
Yankee Pot Roast Buffalo Meatloaf
Rotisserie Chicken Chicken Paprikash


Steaks and Chops
Filet Mignon - 8 ounce Sirloin - 8 ounce
Las Vegas Strip - 8 oz or 12 oz Ribeye - 10 oz or 14 oz
London Broil Jager Schnitzel
Porterhouse Pork Chop Prime Rib (Friday and Saturday)


Seafood and Pasta
Spaghetti with Meat Sauce Breaded Shrimp
Shrimp Scampi Salmon - Poached, Grilled or Almondine
Fireside Beef Stroganoff Tilapia - Poached, Grilled or Almondine
Bacon Wrapped Shrimp Chicken Pasta Alfredo
Sea Scallops Vegetarian Pasta Creation